Since 2013, our cookies are being conditionned by the association "Travie", which contributes to the insertion of diseable people by offering them a useful employment. That way, about a dozen of people are daily dedicated to the packaging of our products.

Moreover, our company tries to fight food waste by givingthe broken or imperfect cookies to local associations. The broken speculoos are renewed by  numerous gastronomic partnerships.

Little Pleasures is a range of organic gluten-free biscuits hand baked in small batches in Brussels. Our mission is to make biscuits that taste fabulous using gluten-free ingredients. The way our products will appeal everyone, including people with allergies or intolerances.

Most of our ingredients are organic and come from local quality producers. No wheat, soy, corn or food additives (the famous "E"'s on food labels) are being used but alternatives such as buckwheat, tapioca or potato flour.